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CREAMY COLESLAW SALAD (SUPER EASY RECIPE)

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TiNa TaMz
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Recipe Information

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Video-Specific Recipe

Creamy Coleslaw Salad

Cultural Context

Creamy coleslaw salad has its roots in American cuisine, often served as a side dish at barbecues and picnics. It represents a blend of fresh vegetables and a rich dressing, making it a refreshing complement to hearty meats. Today, variations exist worldwide, with many adding unique ingredients like pineapple or nuts to personalize the dish.

AmericanUSside
15 min
easy
6 servings
Servings4
1 ½ cups Cabbage, shredded
½ cup Carrots, thinly sliced
½ cup Mayonnaise
¼ cup White Sugar
¼ cup All-Purpose Cream

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

apple cider vinegar

🥗Healthier: lemon juice

💰Cheaper: white vinegar

Lemon juice provides acidity with a fresh flavor

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with a unique taste

celery seeds

🥗Healthier: caraway seeds

💰Cheaper: dill seeds

Caraway seeds offer a similar flavor profile

1

Shred the cabbage and slice the carrots into a large mixing bowl.

2

In a separate bowl, whisk together mayonnaise, white sugar, and all-purpose cream until smooth.

3

Add the shredded cabbage and sliced carrots to the dressing mixture.

4

Toss everything together until well combined.

Cooking Techniques

mixingshreddingwhisking

Equipment Needed

mixing bowlwhiskknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggdairy

Also Known As

ColeslawCabbage Salad

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