Sunday Morning Biscuits - The Easiest Biscuits You’ll Ever Make!

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt adds creaminess with fewer calories.

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

Preheat the oven to 450°F (232°C).

In a bowl, combine 1 cup of self-rising flour with 1/2 cup of heavy whipping cream.

Stir the mixture together until it forms a ball of dough, adding more heavy whipping cream as needed, up to 3/4 cup total.

Transfer the dough to a floured surface (or parchment paper on a pastry mat).

Cut out biscuits using a biscuit cutter, placing them touching on a baking sheet.

Bake for 10-12 minutes until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens