Cocinando Gallina India Guisada 😱😍👌**No Te Lo Pierdas**

gallina india

💰Cheaper: chicken

Chicken is more readily available and less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a budget-friendly alternative.

Remove feathers from the gallina india.

Soak the gallina in boiling water for a few minutes.

Clean the gallina by removing the insides and washing it thoroughly.

Chop 2 chiles, 2 tomatoes, 1 onion, and 2 potatoes.

Add olive oil to a large pot and heat it.

Add the chopped vegetables (chiles, tomatoes, onion, and potatoes) to the pot.

Season with black pepper and comino to taste.

Add the cleaned gallina to the pot and stir.

Pour in 1 cup of water and cover the pot.

Cook for about 10 minutes, stirring occasionally.

After 10 minutes, check and adjust seasoning if necessary.

Cover the pot and let it cook for another 4-5 minutes.

Prepare rice by soaking it in water for 10 minutes before cooking.

Heat oil in a separate pan to fry the rice.

Fry the rice until it’s slightly golden before adding water to cook it.

Prepare tortillas by toasting them on a comal.

Cooking Techniques

Equipment Needed

Spice Level: