HOW TO MAKE QUICK & EASY LOADED POTATO SOUP | 30-MIN RECIPE TUTORIAL

heavy cream

🥗Healthier: coconut milk

💰Cheaper: milk

Coconut milk is lower in calories and adds a creamy texture; milk is more budget-friendly.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor; processed cheese is often cheaper.

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat; ham can be a more affordable option.

Chop the potatoes, onion, and bacon.

In a large pot, melt butter and sauté the chopped onion and minced garlic until translucent.

Add the chopped potatoes, chicken broth, and bring to a boil.

Reduce heat and simmer until potatoes are tender.

Stir in the flour to thicken the soup.

Blend the mixture until smooth, then return to the pot.

Add the whole milk, cheddar cheese, cooked bacon, black pepper, onion powder, seasoned salt, thyme, and heat through.

Garnish with green onions and dried parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens