How to Make Chicken Chorizo and Chili One Pot (Spicy Chili Recipe)

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: pork sausage

Turkey chorizo reduces fat while maintaining flavor.

chicken breast

🥗Healthier: chicken thighs

💰Cheaper: ground chicken

Ground chicken is often less expensive and still flavorful.

Heat olive oil in a large skillet or deep-sided pot over medium heat until shimmering.

Add chopped onion and sliced red bell pepper; sauté until softened, about 5 minutes.

Stir in minced garlic; cook until fragrant, about 1 minute.

Add sliced chorizo; cook until browned, about 3-4 minutes.

Incorporate ground chicken; cook until no longer pink, about 5-7 minutes.

Sprinkle in chili powder, dried chili, cayenne pepper, dried oregano, and smoked paprika; stir to combine.

Add tomato purée and chicken broth; bring to a simmer.

Stir in cannellini beans; cook for 20-30 minutes, stirring occasionally.

Adjust seasoning with salt and pepper to taste; simmer longer if desired for deeper flavor.

Cooking Techniques

Equipment Needed

Spice Level: