Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Kids Favourite Puff Pastry Snack |Ramadhan Special Recipe | Taste Assured

Login to Save
Taste Assured
Taste Assured
8 recipes on Enhanced Recipes
Follow Taste Assured to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Puff Pastry Snack

Cultural Context

Puff pastry has its roots in French cuisine, developed in the 17th century. This versatile dough is celebrated for its flaky texture and ability to hold various fillings, making it a favorite for appetizers and snacks. Puff pastry snacks are often served at gatherings and celebrations, showcasing creativity in fillings from savory to sweet. Today, they are enjoyed worldwide, with countless variations reflecting local ingredients and tastes.

FrenchFRappetizer
45 min
medium
12 servings
Servings4
1 lb puff pastry
1 cup cheese
4 oz ham
2 cups spinach
1 cup mushrooms
1 large egg
1 medium onion
2 cloves garlic
2 tablespoons herbs
1 tablespoon mustard
1/2 cup tomato sauce
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons sesame seeds

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: homemade dough

Phyllo dough is lighter, while homemade dough can save costs.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

ham

🥗Healthier: turkey

💰Cheaper: bologna

Turkey is leaner, while bologna is often less expensive.

spinach

🥗Healthier: kale

💰Cheaper: frozen spinach

Kale is nutrient-dense, and frozen spinach is budget-friendly.

1

Preheat the oven to 400°F (200°C).

2

Roll out the puff pastry on a lightly floured surface.

3

Cut the pastry into squares or circles, about 3 inches in size.

4

Sauté onion and garlic in olive oil until translucent, about 3-4 minutes.

5

Add spinach and cook until wilted, about 2 minutes.

6

Remove from heat and mix in cheese, ham, and herbs.

7

Place a spoonful of the filling in the center of each pastry piece.

8

Fold the pastry over to create a triangle or a pocket, sealing the edges with a fork.

9

Brush the tops with beaten egg for a golden finish.

10

Sprinkle sesame seeds on top if desired.

11

Arrange on a baking sheet lined with parchment paper.

12

Bake for 15-20 minutes until puffed and golden brown.

13

Remove from the oven and let cool slightly before serving.

Cooking Techniques

sautéingbakingmixingfolding

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Puff Pastry BitesPuff Pastry Appetizers
Local Name: Pâte Feuilletée Apéritif

More Puff Pastry Snack Videos

(1 videos)

Similar French Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)