Hot Chickpeas Salad | Food Channel L Recipes

feta cheese

🥗Healthier: goat cheese

💰Cheaper: cottage cheese

Goat cheese adds a tangy flavor while cottage cheese is more budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a similar flavor profile, while canola oil is often less expensive.

Drain and rinse the chickpeas from the jar.

Mince the garlic and sauté it in olive oil until fragrant.

Add the chickpeas and cook until heated through.

Season with cumin powder and mix well.

In a bowl, combine chopped cherry tomatoes and chopped coriander.

Add the warm chickpeas to the mixture and toss gently.

Drizzle with lemon juice and mix to combine.

Top with crumbled feta cheese before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens