3-Min Easy Lettuce Recipe: Boil for JUST 15 Secs?! It Tastes DRAMATICALLY Better!

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Liquid aminos provide a similar flavor profile at a lower cost.

rice vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

White vinegar is more affordable and can be used in place of rice vinegar.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Agave syrup can be a cheaper sweetener option.

Press the core of the lettuce and pop it out easily.

Gently separate the leaves from the outside.

Add a spoonful of salt to the leaves to keep the color and flavor bright.

Drop the lettuce into a pot of boiling water and boil for just 15 seconds.

Cool the lettuce instantly in ice water to keep the color bright and fresh.

Once cooled, drain the water thoroughly from the lettuce.

Prepare the sauce by mixing 20g mayonnaise, 8g soy sauce, 2g olive oil, and 2g sesame together until well combined.

Plate the boiled lettuce, add the sauce on top, and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens