Hier kommt das Rezept von Bobbys Bratkartoffel Salat - 030 BBQ

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon offers a lower-fat option while smoked sausage is often less expensive.

pickles

🥗Healthier: cucumber slices

💰Cheaper: dill relish

Cucumber slices provide a fresh crunch, while dill relish is often more affordable.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds flavor complexity, while white vinegar is a budget-friendly option.

Start with pre-cooked and diced potatoes, ideally from the day before.

Heat a large skillet and add some fat.

Spread the potatoes in the skillet and let them get color on one side without moving them too much.

Once browned, flip the potatoes and season with potato seasoning.

Cut 250 g of bacon into small pieces and add to the skillet with the potatoes.

Chop a large onion and add it to the skillet as well, letting everything cook together.

Prepare the dressing by chopping small pickles and mixing them with mayonnaise and mustard.

Add the dressing to the potatoes once they have cooled slightly and mix well.

Fold in chopped parsley and chives for garnish.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens