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Cheesy Mexican Cornbread Recipe

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Melissa Riker
Melissa Riker
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Recipe Information

Recipe Available
Video-Specific Recipe

Mexican Cornbread

MexicanMXside
35 min
easy
8 servings
Servings4
2 boxes Jiffy cornbread mix
2 eggs
1/2 cup butter, melted
2/3 cup milk
10 ounce can Rotel
1 cup corn
1 1/2 cup shredded Mexican cheese
1

Preheat oven to 350 degrees.

2

Spray an 8 by 8 inch pan with nonstick spray.

3

In a large bowl combine all ingredients and stir well to blend.

4

Pour into prepared pan.

5

Bake for 30 minutes or until golden brown and a toothpick inserted in the middle comes out clean.

Equipment Needed

8 by 8 inch pan

Spice Level:

🌶️🌶️🌶️
Local Name: pan de elote

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