Japanese STREET FOOD Tour at the LEGENDARY Food Market in Tokyo Japan

takoyaki

🥗Healthier: grilled octopus

💰Cheaper: chicken pieces

Grilled octopus is lower in calories, while chicken is more affordable.

okonomiyaki flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds nutrients, while all-purpose is easier to find.

katsu sauce

🥗Healthier: soy sauce with honey

💰Cheaper: homemade ketchup

Soy sauce with honey reduces sugar, while ketchup is budget-friendly.

mochi

🥗Healthier: rice cakes

💰Cheaper: puffed rice

Rice cakes are lower in calories, while puffed rice is cost-effective.

Walk around the Aay Yoko street market in Tokyo to explore food options.

Start with takoyaki from Mina Toya, which has a huge line.

The takoyaki is served without sauce or bonito flakes; you add condiments yourself.

Taste the takoyaki, noting it is crispy on the outside and gooey inside with octopus.

Order a corn dog with potatoes stuck on the outside, recommended with coconut powdered sugar, ketchup, and honey mustard.

Taste the corn dog, noting the mozzarella cheese and sweet potatoes.

Visit a tea shop for matcha green tea after eating.

Explore various Chinese food stalls selling similar items like fried buns, lamb skewers, and pig's feet.

Taste the fried buns, noting the crispy bottom and spiral top.

Taste the pig's feet, highlighting the collagen and juiciness.

Try lamb skewers, commenting they are good but not as impressive as the buns.

Order chive pockets with eggs, describing them as crispy and fresh with chives.

Visit a fruit stand to taste melons, noting their sweetness and juiciness.

Get matcha ice cream, describing it as fragrant and concentrated in flavor.

Visit a meat stall to try criquettes, one with potato and one with beef and pork, commenting on their texture and flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens