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Espagueti a la Mexicana

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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C
Cocinando Rico

Recipe Information

Recipe Available
Video-Specific Recipe

Mexican Chili Paste

Cultural Context

Originating from the diverse regions of Mexico, chili paste is a staple in Mexican cuisine, used to add depth and flavor to a variety of dishes. Traditionally, it reflects the rich culinary heritage of indigenous peoples and Spanish influences, often served with tacos, enchiladas, or as a base for sauces. Today, variations of chili paste are enjoyed globally, with each region adapting the recipe to local tastes and available ingredients.

MexicanMXother
45 min
medium
10 servings
Servings4
1 paquete de Espagueti (200 grs.)
5 Jitomates
Un trozo de cebolla
1 Jalapeño picado en cubos
1 pizca de cominos en polvo
Unas ramas de cilantro
Pimienta negra molida
Sal

dried chilies

💰Cheaper: fresh chilies

Fresh chilies are more accessible and can provide a similar flavor profile.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

vinegar

🥗Healthier: apple cider vinegar

Apple cider vinegar adds a fruity note and is often more nutritious.

sugar

🥗Healthier: honey

Honey is a natural sweetener that can enhance flavor.

1

Cook the spaghetti according to package instructions until al dente.

2

In a blender, blend the jitomates, onion, jalapeño, and season with cumin, salt, and pepper to taste.

3

In a pan, heat the blended sauce and let it simmer for a few minutes.

4

Add the cooked spaghetti to the sauce and mix well.

5

Garnish with fresh cilantro before serving.

Cooking Techniques

soakingblendingcooking

Equipment Needed

blenderpan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

MoleSalsa Roja
Local Name: pasta de chile mexicano

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