Pasta Rigatoni

ground beef

🥗Healthier: ground turkey

💰Cheaper: cooked lentils

Ground turkey reduces fat while lentils are a budget-friendly protein alternative.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories, while processed cheese is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with fewer calories, while plain yogurt is a cost-effective substitute.

cream cheese

🥗Healthier: light cream cheese

💰Cheaper: mascarpone

Light cream cheese reduces calories, while mascarpone offers a similar texture.

Cook the Pasta Rigatoni according to package instructions until al dente.

In a pan, heat some Aceite de Oliva and add the salchichas, cooking until browned.

Add Salsa de Tomato to the pan and stir to combine with the salchichas.

Mix the cooked Pasta Rigatoni into the sauce and sausage mixture.

Top with queso mozzarella and allow it to melt before serving.

Cooking Techniques

Spice Level:

Allergens