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Cocheros Chorizo Kebab | Colombian Food | Street Food Colombia

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Recipe Information

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Video-Specific Recipe

Cocheros Chorizo Kebab

Cultural Context

Originating from the vibrant streets of Colombia, Cocheros Chorizo Kebab reflects the country's love for grilled meats and fresh ingredients. Traditionally enjoyed during festive gatherings and street fairs, this dish showcases the rich flavors of chorizo paired with colorful vegetables. Today, it has found popularity beyond Colombia, inspiring variations in many Latin American countries and even in international cuisine.

ColombianCOmain
45 min
medium
4 servings
Servings4
1 lb chorizo
4 bell peppers
1 large onion
2 medium tomatoes
2 tablespoons olive oil
1 teaspoon cumin
1 teaspoon paprika
3 cloves garlic
2 tablespoons lime juice
1/4 cup fresh cilantro
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chorizo

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is leaner, while pork sausage can be more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits, while vegetable oil is budget-friendly.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley provides a similar flavor, and dried herbs are often less expensive.

bell peppers

🥗Healthier: zucchini

💰Cheaper: carrots

Zucchini can be a healthier alternative, while carrots are often cheaper.

1

Preheat the grill to medium-high heat.

2

Skewer the chorizo, bell peppers, onions, and tomatoes alternately on skewers.

3

Drizzle olive oil over the skewers and season with cumin, paprika, garlic, salt, and black pepper.

4

Mix lime juice and chopped cilantro in a small bowl for a marinade.

5

Brush the skewers with the lime-cilantro mixture.

6

Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chorizo is browned and cooked through.

7

Remove the skewers from the grill and let them rest for a few minutes before serving.

Cooking Techniques

grillingmarinating

Equipment Needed

grillskewersmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Chorizo KebabKebab de Chorizo

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