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EASY AND HEALTHY MUSHROOM RECIPE ! DELICIOUS MARINATED MUSHROOM RECIPE WITH CARROT !

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Recipe Information

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Video-Specific Recipe

Marinated Mushrooms with Carrot

Cultural Context

Marinated mushrooms are a popular dish in various cuisines, often served as a tangy appetizer or side. This dish highlights the simplicity and flavor of fresh vegetables, celebrating seasonal produce. Variations exist globally, with different herbs and spices reflecting local tastes.

OtherXXside
30 min
easy
4 servings
Servings4
5 carrots
10 mushrooms
thyme powder
red pepper flake
paprika
3 tbsp olive oil
3 tbsp soy sauce
feta cheese (optional)
1

Cut 5 carrots into small pieces.

2

Cut 10 mushrooms in half.

3

Add thyme powder, red pepper flake, paprika, 3 tbsp olive oil, and 3 tbsp soy sauce to the mushrooms and carrots.

4

Mix all the ingredients together.

5

Add the mixture to an oven tray.

6

Preheat the oven to 230℃.

7

Bake for 20 minutes.

8

Serve as desired.

Equipment Needed

oven tray

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freesoy-free

Also Known As

Marinated Mushrooms with Carrot

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