How to make Grilled Mexican Street Corn,, Best Street Corn Recipe Ever...

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta provides a similar tangy flavor at a lower cost.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

lime

🥗Healthier: lemon

💰Cheaper: vinegar

Lemon offers a similar acidity, while vinegar is more cost-effective.

chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika provides a milder flavor, while cayenne is often cheaper.

Preheat the grill to medium-high heat.

Husk the corn and remove the silk.

Grill the corn, turning occasionally, until charred and tender, about 10-15 minutes.

In a bowl, mix mayonnaise and sour cream until well combined.

Remove the corn from the grill and brush with the mayonnaise mixture.

Sprinkle cotija cheese generously over the corn.

Squeeze fresh lime juice over the corn to taste.

Sprinkle chili powder and salt on top of the corn.

Garnish with chopped cilantro before serving.

Cooking Techniques

Spice Level:

Allergens