Miso Soy Cucumber Salad

Slice the whole cucumber using a mandolin or knife into a container.

Add a teaspoon of white miso to the container.

Pour in a little bit of soy sauce.

Add a little bit of white vinegar.

Mix in some seaweed salad.

Add sesame seeds to the mixture.

Crush a garlic clove and add it to the salad.

Shake the container to combine all ingredients.

Equipment Needed

Spice Level:

Dietary

Allergens