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CROCKPOT CUBAN MOJO PORK - Tasty Bit 92

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Recipe Information

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Video-Specific Recipe

Cuban Mojo Pork

Cultural Context

Cuban Mojo Pork, or Lechón Asado, has roots in the island's indigenous Taíno culture and Spanish colonial influence. Traditionally served during festive occasions, this dish embodies the vibrant flavors of Cuba, with its tangy citrus marinade and aromatic spices. Today, it is a beloved staple at gatherings, celebrated for its succulent texture and bold taste, enjoyed by many beyond Cuba's shores.

CubanCUmain
300 min
medium
8 servings
Servings4
3 lb pork shoulder
6 cloves garlic
1 cup orange juice
1/2 cup lime juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork shoulder

🥗Healthier: chicken thighs

💰Cheaper: pork loin

Chicken thighs offer a lower-fat option, while pork loin is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier with a similar flavor profile, while vegetable oil is more budget-friendly.

sour orange juice

🥗Healthier: lime juice

💰Cheaper: lemon juice

Lime juice mimics the tartness of sour oranges, and lemon juice is widely available.

bay leaves

💰Cheaper: dried thyme

Dried thyme can provide a similar aromatic quality at a lower cost.

1

Combine garlic, orange juice, and lime juice in a bowl to create the marinade.

2

Rub the marinade all over the pork shoulder, ensuring it's well coated.

3

Place the marinated pork in a crock pot.

4

Cook on low for 8 hours until the meat is tender.

Cooking Techniques

marinatingroasting

Equipment Needed

mixing bowlroasting panovenknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Lechón AsadoPork with Mojo Sauce

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