Amazing! Burgers & Pizza Made from Scratch | TOP 6

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining stretchiness.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor.

Preheat the oven to 475°F (245°C).

Roll out the pizza dough on a floured surface to your desired thickness.

Transfer the rolled dough to a pizza stone or baking sheet dusted with cornmeal.

Spread pizza sauce evenly over the dough, leaving a small border for the crust.

Sprinkle mozzarella cheese generously over the sauce.

Add grated parmesan cheese on top of the mozzarella.

Drizzle olive oil over the cheese for added flavor.

Sprinkle minced garlic, oregano, basil, black pepper, and salt evenly across the pizza.

Bake the pizza in the preheated oven for 12-15 minutes until the crust is golden and the cheese is bubbly.

Remove the pizza from the oven and let it cool slightly before slicing.

Cut the pizza into large slices and serve hot.

Cooking Techniques

Spice Level:

Allergens