Taco Salad with Catalina Dressing

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is a healthier alternative with more protein.

Brown ground beef in a skillet until cooked through.

Chop iceberg lettuce into small bite-sized pieces.

Decide whether to serve immediately or save for later, as mixing too early can make it soggy.

Once the ground beef is browned, add taco seasoning and a splash of water, mixing well.

Layer the seasoned beef on top of the chopped lettuce.

Add shredded cheese and crushed Doritos on top of the beef.

Drizzle Catalina dressing over the salad.

Optionally, top with green onions if desired.

Serve immediately or allow individual servings for later.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens