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Cesta comestible❤Cesta de pan #pan #pancasero #arte #arteenlacocina

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Cesta de Pan Casera

Cultural Context

Cesta de Pan Casera, or homemade bread basket, is a cherished part of Spanish cuisine, often served at family gatherings and festive occasions. This bread embodies the essence of Spanish hospitality, showcasing the importance of sharing food with loved ones. In modern times, variations abound, with different regions adding their unique twists, making it a beloved staple in homes across Spain and beyond.

SpanishESother
90 min
medium
8 servings
Servings4
700 gr.harina
1 huevo
25 gr.levadura fresca
40 Gr.azúcar
poquita sal
50 ml.aceite
350 ml.leche

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds flavor and is healthier.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast provides a cheesy flavor with less fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

1

Prepare the dough by mixing flour, yeast, sugar, salt, oil, and milk together until well combined.

2

Knead the dough until smooth and elastic.

3

Let the dough rise until doubled in size.

4

Shape the dough into small rolls or desired shapes for the basket.

5

Bake the rolls until golden brown.

Cooking Techniques

mixingkneadingrisingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Homemade Bread Basket
Local Name: Cesta de Pan Casera

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