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Creamy Lemon Chicken & Asparagus (30 Minutes!)

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Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Lemon Chicken

Cultural Context

Creamy Lemon Chicken is a beloved dish in Spanish cuisine, showcasing the vibrant flavors of citrus and the richness of cream. Traditionally enjoyed during family gatherings, this dish highlights the Mediterranean's love for fresh ingredients and bold flavors. Today, variations can be found globally, often adapted to local tastes and ingredient availability, making it a versatile favorite in many kitchens.

SpanishESmain
45 min
medium
4 servings
Servings4
1 lb chicken breasts
1 cup heavy cream
1/4 cup lemon juice
3 cloves garlic
1 lb asparagus

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

white wine

🥗Healthier: chicken broth

💰Cheaper: apple cider vinegar

Chicken broth maintains flavor without alcohol

1

Cook chicken in a skillet until golden brown and cooked through

2

Add asparagus to the skillet and cook until tender

3

Prepare a lemon garlic cream sauce to combine with chicken and asparagus

Cooking Techniques

sautéingsimmering

Equipment Needed

skilletmeasuring cupsspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

pescatarian

Allergens

dairychicken

Also Known As

Lemon ChickenPollo Cremoso al Limón
Local Name: Pollo Cremoso al Limón

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