Las MEJORES Tortillas de Verde que vas a PROBAR | KWA

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with less fat.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell pepper offers sweetness without the heat.

black beans

🥗Healthier: lentils

💰Cheaper: pinto beans

Pinto beans are often less expensive and still nutritious.

Peel the green plantains carefully.

Cut the plantains in half to ensure they cook evenly.

Boil the plantains in salted water for about 20-25 minutes until cooked.

Remove the plantains with a wooden spoon and drain them well.

Keep the cooking water for later use in the masa.

Add butter to the plantains and mash them until smooth, seasoning with salt to taste.

Let the masa cool slightly before using your hands to knead it.

If the masa is too dry, add some of the reserved cooking water to soften it.

Prepare the filling by grating or cutting fresh cheese into small pieces.

Take a portion of the masa, form a ball, and create an opening with your thumb to insert the cheese filling.

Seal the tortilla by pressing the edges together and using a bit of water to prevent cracks.

Repeat the process until all tortillas are formed.

Cook the tortillas on a hot skillet until they are heated through and crispy on the outside, flipping carefully.

Prepare a sauce by boiling tree tomatoes for about 5 minutes until soft enough to blend.

Mix chopped red onion with salt to enhance the flavor of the sauce.

Blend the cooked tree tomatoes with the ají and water to achieve desired consistency.

Add chopped white onion, cilantro, and parsley to the sauce and mix well.

Cook beef strips in a skillet with oil, seasoning with salt, black pepper, and achiote.

Add sliced red onion, garlic, and seasonings to the beef while cooking.

Incorporate tomato paste and a bit of water to create a flavorful sauce with the beef.

Add diced tomatoes and green peppers to the beef mixture and cook until everything is well combined and aromatic.

Serve the tortillas with the beef and sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens