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Frijoles Maneados estilo Sonora Grill🌵🎇🎊😁🌾🌶️🧅🍽️🧑‍🍳

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Dulce Pasion by Zajjur

Recipe Information

Recipe Available
Video-Specific Recipe

Restaurant Style Mexican Beans

Cultural Context

Originating from traditional Mexican kitchens, these beans are a staple in many households, often served alongside rice or tortillas. They embody the essence of Mexican comfort food—simple, hearty, and flavorful. Today, variations can be found across the globe, adapted to local tastes while retaining their core characteristics.

MexicanMXside
90 min
easy
6 servings
Servings4
500 gr de frijoles ya cocidos
5 chiles guajillo desvenados
2 chiles de árbol con semillas
1 taza de agua de la cocción de los frijoles
4 ajos medianos
1/2 cebolla blanca
1/2 cucharadita de comino en polvo
1 cucharadita de sal molida
1 cucharadita de consome de pollo en polvo
100 gr de manteca de puerco
45 gr de mantequilla a temperatura ambiente
200 gr de queso manchego o cualquiera de e funda perfectamente

pinto beans

🥗Healthier: black beans

💰Cheaper: canned beans

Canned beans save time and are often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is cost-effective and neutral in flavor.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell peppers provide sweetness without heat.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar adds acidity at a lower cost.

1

In a pan, melt the manteca de puerco and mantequilla over medium heat.

2

Add the chopped onion and sauté until translucent.

3

Add the minced garlic and sauté for a minute.

4

Blend the cooked beans with the chiles guajillo, chiles de árbol, water, comino, salt, and chicken bouillon until smooth.

5

Pour the blended mixture into the pan and cook until heated through.

6

Stir in the cheese until melted and well combined.

Cooking Techniques

soakingboilingsimmeringsautéing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Also Known As

Frijoles de la OllaMexican Pinto Beans
Local Name: frijoles estilo restaurante

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