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Sopa de Estrellitas - Como hacer Sopa de Estrellitas - Receta de Sopa de Estrellitas

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Sopita de Estrellas

Cultural Context

Originating from Mexico, Sopita de Estrellas is a beloved comfort food often enjoyed by children and families. This dish combines the playful shape of star pasta with a flavorful vegetable broth, making it both nutritious and fun. Today, it is commonly served in homes and can be found in various adaptations across the country.

MXMXmain
4 servings
Servings4
star-shaped pasta
vegetable broth
tomato
onion
garlic
carrot
zucchini
corn
cilantro
lime
salt
black pepper
olive oil
avocado
1

Heat olive oil in a large pot over medium heat until shimmering.

2

Add diced onion and minced garlic; sauté until translucent, about 3-4 minutes.

3

Stir in diced tomato, carrot, and zucchini; cook for 5-7 minutes until softened.

4

Pour in vegetable broth and bring to a boil.

5

Add star-shaped pasta and corn; reduce heat and simmer for 8-10 minutes until pasta is al dente.

6

Season with salt and black pepper to taste.

7

Remove from heat and stir in chopped cilantro and lime juice.

8

Serve hot, garnished with avocado slices.

Allergens

gluten
Local Name: Sopita de Estrellas

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