Galette klassisch mit Spinat

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in fat and calories while still providing creaminess.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is a dairy-free alternative, while grana padano is a less expensive cheese with a similar flavor.

spelt flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds more fiber, while all-purpose flour is more budget-friendly.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free option, and margarine is often less expensive.

Boil water and add salt to it.

Blanch the spinach in the boiling water until bright green, then transfer it to ice water to stop cooking.

Drain the spinach to remove excess water and season with salt and pepper.

Melt the creme fraiche before using it as a filling for the galette.

Prepare the galette by filling it with the spinach and creme fraiche mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens