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Cómo hacer Tlacoyos de Chicharrón | Kiwilimón

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Tlacoyos

Cultural Context

Tlacoyos are a traditional Mexican dish originating from the central region of Mexico. They are often enjoyed as a street food or a hearty meal, typically filled with beans and topped with various ingredients. Their preparation and ingredients can vary by region, reflecting local culinary traditions and preferences. Tlacoyos are commonly served at gatherings and celebrations, making them a beloved part of Mexican cuisine.

MexicanMXmain
45 min
medium
4 servings
Servings4
1 kilo de masa, nixtamalizada
1 cucharada de sal, para la masa
3 cucharadas de manteca, para la masa, derretida
4 chiles guajillos, para el chicharrón, hidratados y sin semillas
1/4 cebolla, para el chicharrón, asada
1 diente de ajo, para el chicharrón, asado
2 tazas de chicharrón de cerdo, prensado
2 tazas de nopal, para la ensalada, en juliana cocidos
1/2 taza de cebolla, para la ensalada, picada finamente
1 taza de jitomate, para la ensalada, picado en cubos pequeños
1/4 taza de cilantro, para la ensalada, picado finamente
1/4 taza de chile serrano, para la ensalada, picado finamente
al gusto de sal
al gusto de pimiento
queso fresco

masa harina

🥗Healthier: whole grain masa harina

💰Cheaper: cornmeal

Whole grain masa harina is more nutritious, while cornmeal is often less expensive.

black beans

🥗Healthier: pinto beans

💰Cheaper: canned beans

Pinto beans are a nutritious alternative, while canned beans are budget-friendly.

1

Prepare the masa by mixing the nixtamalized masa with salt and melted manteca.

2

Form the masa into tlacoyos.

3

Prepare the chicharrón by blending the chiles guajillos, asada cebolla, and asado ajo, then mix with the chicharrón de cerdo.

4

Cook the tlacoyos on a comal or skillet until golden brown.

5

Prepare the ensalada de nopal by mixing the cooked nopal, finely chopped cebolla, jitomate, cilantro, and chile serrano, and season with salt and pimiento.

Cooking Techniques

mixingshapinggrilling

Equipment Needed

comalskillet

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Tlacoyo
Local Name: Tlacoyos

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