Tlacoyos De Frijol Con Maseca. Facil y Rico.

masa harina

🥗Healthier: whole grain masa harina

💰Cheaper: cornmeal

Whole grain masa harina is more nutritious, while cornmeal is often less expensive.

black beans

🥗Healthier: pinto beans

💰Cheaper: canned beans

Pinto beans are a nutritious alternative, while canned beans are budget-friendly.

Prepare the corn dough by mixing Maseca, salt, and enough water to knead until smooth. Make sure the dough is not too thick.

In a pan, heat enough vegetable oil for frying.

Cook the pinto beans with epazote and minced onion until thick and dry.

Mash the tomatoes, chile serrano, and chives in a blender or molcajete to make the sauce.

Assemble the tlacoyos by filling the corn dough with the bean mixture, shaping them into oval tortillas, and frying them until cooked through.

Serve with toppings of Mexican fresh cheese and sour cream.

Cooking Techniques

Spice Level:

Dietary

Allergens