Cómo hacer Rollitos de jamón con queso en menos de 10 minutos

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Season 3 eggs with a pinch of salt and black pepper, then mix well until liquid and well combined.

Cut 4 slices of ham into small cubes and place in a cup.

Add 1 cup of mozzarella cheese to the ham and mix well, reserving the mixture.

Flatten slices of bread and add a bit of the egg mixture to help keep the filling inside.

Add the ham and mozzarella mixture to the flattened bread, adjusting the amount as desired.

Roll the bread tightly around the filling and secure with a toothpick.

Repeat the process with all the bread slices.

Soak the rolls in the egg mixture until well coated.

In a pan, add 1 teaspoon of butter and a bit of olive oil, cooking on low heat.

Add several rolls to the pan, cooking for about 2 minutes on each side until golden brown.

Use a wooden spoon and a silicone spatula to turn the rolls carefully to avoid breaking them.

Cook for an additional 30 to 40 seconds on the sides for even browning.

Once cooked, clean off excess butter and oil with a paper towel and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens