🇩🇪German pie snack with sausage recipe

ground meat

🥗Healthier: ground turkey

💰Cheaper: lentils

Lentils are cost-effective and provide plant-based protein.

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in calories and ricotta is often less expensive.

phyllo pastry

🥗Healthier: whole wheat pastry

💰Cheaper: homemade dough

Whole wheat adds fiber and homemade can reduce costs.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often cheaper and still effective for cooking.

Mix 7 grams of yeast, 5 grams of salt, and 500 milliliters of milk with 3 tablespoons of oil.

Add 500 grams of flour and mix until you get a consistent dough.

Cover the dough with plastic and let it rest for 20-30 minutes.

Chop 300 grams of sausage into circles.

Grease the baking dish with butter and sprinkle with flour.

Spread the dough in the baking dish.

Add the chopped sausage on top of the dough and cover it with the remaining dough.

Let it rest for another 15-20 minutes.

Preheat the oven to 150°C (302°F).

Bake for 15 minutes.

Let it cool before cutting and serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens