Cooking with Lynn - how to make a chilled cucumber soup, recipe for a hot day

Cut up cucumber, mostly peeled due to the chewier skin.

Add cucumber pieces to the blender.

Add half of an avocado to the blender.

Add a couple pieces of red onion to the blender.

Pour in about half a cup of chicken broth (or vegetable broth, water, or miso).

Add a pinch of salt to the blender.

Blend the mixture until smooth and creamy.

Optionally, add ice cubes to serve immediately or refrigerate for a couple hours before serving.

Equipment Needed

Spice Level: