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ELOTES LOCOS - ESQUITES MEXICANOS 🇲🇽 #mihogardulcehogar #eloteslocos #elotes #esquites

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Mi Hogar Dulce Hogar
Mi Hogar Dulce Hogar
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Recipe Information

Recipe Available
Video-Specific Recipe

Esquites

Cultural Context

Esquites are a popular Mexican street food, often sold by vendors in markets and at fairs. This dish showcases the vibrant flavors of Mexico, combining sweet corn with tangy lime and creamy cheese. It is commonly enjoyed as a snack or side dish, especially during the summer months when corn is in season.

MexicanMXside
20 min
easy
4 servings
Servings4
4 corn cobs (Elotes)
crema (cream) as needed
mayonnaise as needed
chili powder to taste
2 limes
1/2 cup water (from boiling the corn)
Cheetos
Takis Fleming Hot (1 bag)

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is lower in calories and higher in protein.

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta is lower in fat, while parmesan is often more affordable.

1

Boil the corn cobs until tender and drain, reserving the water.

2

In a serving cup, combine the corn with crema and mayonnaise.

3

Add chili powder and mix well.

4

Squeeze lime juice over the mixture.

5

Top with Cheetos and Takis for garnish.

Cooking Techniques

boilingmixinggarnishing

Equipment Needed

potdisposable cups

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Mexican Street Corn SaladElote en vaso
Local Name: Esquites

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