The Best Garlic Cream Cheese Bread Recipe ✨ 역대급 크림치즈 마늘빵 레시피

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta is lower in calories and can mimic creaminess.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat adds fiber while bread flour enhances texture.

active dry yeast

💰Cheaper: instant yeast

Instant yeast can be used interchangeably without proofing.

Prepare the dough by mixing bread flour, milk, egg, dried yeast, salt, sugar, and unsalted butter.

Knead the dough until smooth and let it rise until doubled in size.

Divide the dough into portions and shape them into buns.

Place the shaped buns on a baking tray.

Prepare the baking mixture by combining egg yolk and milk, and brush it over the buns.

Sprinkle parmesan cheese powder on top of the buns.

Bake the buns at 180℃ for 15 minutes and then at 160℃ for 12 minutes.

Prepare the garlic sauce by melting unsalted butter and mixing it with olive oil, minced garlic, egg, honey, and parsley.

Spread the garlic sauce over the baked buns.

Prepare the cream cheese mixture by combining cream cheese and condensed milk.

Cut the buns and serve with garlic sauce and cream cheese.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens