How To Make Southern style Hush Puppies!|Easy&Tasty|

buttermilk

🥗Healthier: low-fat yogurt

💰Cheaper: milk + vinegar

Low-fat yogurt reduces calories while maintaining tanginess.

cornmeal

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

vegetable oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier but can be pricier.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with a unique flavor.

In a bowl, combine 1 cup self-rising flour and 2 cups yellow cornmeal.

Add 2 tablespoons of bell peppers and 2 tablespoons of chopped onions to the mixture and stir.

Add 2 eggs to the mixture.

Pour in spring water gradually, mixing until the dough is thick enough to form into balls.

Add about 2 teaspoons of vegetable oil to the mixture and stir.

Heat oil in a deep skillet over medium-high heat until hot.

Scoop the mixture and drop spoonfuls into the hot oil, ensuring not to overcrowd the skillet.

Fry for about 4-5 minutes, flipping halfway through until golden brown.

Remove hush puppies with a slotted spoon and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens