Amazing bakery sells 3000 pies a day! Delicious Spanish STREET FOOD recipe!

ground meat

🥗Healthier: lean turkey

💰Cheaper: ground chicken

Lean turkey reduces fat content while ground chicken is often less expensive.

black olives

🥗Healthier: green olives

💰Cheaper: canned olives

Green olives provide a similar flavor with fewer calories, while canned olives are often cheaper.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier, while canola oil is more budget-friendly.

hard-boiled eggs

🥗Healthier: tofu

💰Cheaper: scrambled eggs

Tofu offers a vegan option, while scrambled eggs are often less expensive.

Prepare the brisée pastry dough for the cake base.

Roll out the dough using a sheeter to achieve the desired thickness.

Press the dough into metal containers to form the base of the pies.

Cut off excess dough with a rolling pin and reuse it for the next round.

Let the dough rest briefly before filling.

Prepare the filling by chopping the beef and mixing it with chorizo and spices.

Add half a broken egg into each pie filling.

Cover the pies with a thin layer of puff pastry shaped into a spiral.

Grease the dough before shaping it into the spiral for the topping.

Bake the pies until the topping is crispy and golden.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens