TACOS DE SUADERO EN OLLA DE PRESIÓN

suadero beef

🥗Healthier: lean beef

💰Cheaper: brisket

Lean beef offers a healthier option while brisket is more budget-friendly.

In a pressure cooker, add the suadero de res, manteca de cerdo, garlic, bay leaves, whole pepper, onion, and salt.

Seal the pressure cooker and cook until the meat is tender.

While the meat is cooking, prepare the salsa by blending the green tomatoes, morita chiles, árbol chiles, garlic, and salt to taste.

Once the meat is cooked, shred it and serve in tortillas with chopped cilantro and onion, topped with the salsa.

Cooking Techniques

Equipment Needed

Spice Level: