Hello Fresh Meal # 33 - Sweet Potato & Black Bean Tacos + Promo Code!

black beans

🥗Healthier: cooked lentils

💰Cheaper: canned chickpeas

Lentils offer protein with fewer calories, while chickpeas are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is typically cheaper.

corn tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: flour tortillas

Whole wheat is healthier, while flour tortillas are often less expensive.

avocado

🥗Healthier: guacamole

💰Cheaper: sour cream

Guacamole is healthier, while sour cream is a cheaper alternative.

Preheat the oven.

Dice sweet potatoes.

Add salt and pepper to the sweet potatoes and drizzle with olive oil.

Roast sweet potatoes in the oven for 20 minutes.

While sweet potatoes are roasting, chop all other ingredients.

In a skillet, add olive oil and diced onions, cooking for about 5 minutes until softened.

Season onions with salt and pepper.

Add minced garlic and black beans to the skillet, using all the black beans instead of half.

Warm the black bean mixture for a few minutes.

Once sweet potatoes are done, add them to the skillet mixture along with honey and cumin.

Squeeze juice from half a lime into the mixture and let cook until the liquid is mostly evaporated, seasoning with salt and pepper.

Prepare avocado crema by mashing avocado with sour cream, lime juice, lime zest, salt, and pepper until smooth.

Assemble tacos by spreading avocado crema on the tortilla, adding the sweet potato and black bean filling, avocado slices, and cilantro.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens