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PECHUGAS de POLLO al PASTOR RECETA / receta de comida fácil

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Chicken Al Pastor Burritos

Cultural Context

Chicken Al Pastor Burritos are a popular Mexican dish that combines the flavors of traditional Al Pastor tacos with the convenience of a burrito. Originating from the Lebanese shawarma, Al Pastor was adapted in Mexico, where marinated pork is typically used. However, chicken is a lighter alternative that has gained popularity. These burritos are often enjoyed at casual gatherings and are a favorite street food, reflecting the vibrant culinary culture of Mexico.

MexicanMXmain
45 min
medium
4 servings
Servings4
pechugas de pollo
chiles secos
especias
vinagre de manzana

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner; chicken thighs are more budget-friendly.

tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat is more nutritious; corn tortillas are often cheaper.

1

Prepare the adobo with chiles, spices, and apple cider vinegar.

2

Marinate the chicken breasts in the adobo mixture.

3

Cook the marinated chicken breasts until juicy and tender.

Cooking Techniques

marinatinggrillingchoppingwrapping

Spice Level:

🌶️🌶️🌶️

Allergens

none

Also Known As

Burritos de Pollo Al Pastor
Local Name: burritos de pollo al pastor

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