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CALDO DE QUESO ESTILO SONORA y SALUDABLE

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Kathryn Valmen
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Recipe Information

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Video-Specific Recipe

Caldo de Queso Estilo Sonora

Cultural Context

Caldo de Queso Estilo Sonora is a traditional dish from the Sonora region of Mexico, known for its rich flavors and comforting qualities. This cheese soup reflects the culinary heritage of the area, where cheese is a staple ingredient. It is often enjoyed during colder months or as a hearty meal, showcasing the use of local ingredients and flavors.

MexicanMXSonoramain
30 min
easy
4 servings
Servings4
cheese
potatoes
tomatoes
onions
garlic
chicken broth
cilantro
lime
avocado

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Lower calorie option or more budget-friendly alternative.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

More nutritious or cost-effective.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Lower calorie or more economical option.

1

Prepare the ingredients by chopping the onions, tomatoes, and garlic.

2

In a large pot, sauté the onions and garlic until translucent.

3

Add the chopped tomatoes and cook until softened.

4

Pour in the chicken broth and bring to a boil.

5

Add the diced potatoes and simmer until tender.

6

Stir in the cheese until melted and well combined.

7

Season with salt and pepper to taste.

8

Add chopped cilantro and lime juice before serving.

9

Serve hot, garnished with avocado slices.

Cooking Techniques

sautéingboilingsimmeringgarnishing

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Sonoran Cheese Soup
Local Name: Caldo de Queso Estilo Sonora

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