Veg Tossed Salad | Healthy Vegetable tossed Salad Recipe | Salad 16

In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, bell pepper, red onion, and olives.

If using, add the crumbled feta cheese to the bowl.

In a small bowl, whisk together the olive oil, balsamic vinegar, dried oregano, salt, and pepper to create the dressing.

Pour the dressing over the salad ingredients in the large bowl.

Toss the salad gently to combine all ingredients and coat them with the dressing.

Taste and adjust seasoning if necessary, adding more salt or pepper as desired.

Serve immediately as a fresh side dish or light main course.

Spice Level: