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5-Minute Chipotle Mayo (Plant-Based Recipe)

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Recipe Information

Recipe Available
Video-Specific Recipe

Chipotle Mayo

Cultural Context

Chipotle mayo is a popular condiment in Mexican cuisine, often used to add a smoky and spicy flavor to various dishes.

MexicanMXother
10 min
easy
8 servings
Servings4
1 cup plant-based mayonnaise
2 tablespoons chipotle peppers in adobo sauce
1/4 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1 tablespoon lime juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Start by picking your favorite plant-based mayonnaise, the creator uses Hellmann's brand.

2

Add some chipotle peppers in adobo sauce to the mayonnaise.

3

Add salt to taste.

4

Add onion powder to the mixture.

5

Add garlic powder to the mixture.

6

Squeeze lime juice into the mixture.

7

Use an immersion blender or a regular blender/food processor to blend until nice and creamy.

8

Taste the mixture to ensure it has enough salt and is at your desired spice level.

9

Refrigerate the chipotle mayo for about 30 minutes before using.

Equipment Needed

medium bowlwhiskairtight container

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeplant-based
Local Name: mayonesa chipotle

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