Paleo Coconut Creamed Spinach & Kale l Special Diet Recipes | Whole Foods Market

Combine coconut milk, onion and garlic in a large saucepan and bring to a simmer over medium heat.

Adjust heat and cook at a bare simmer, stirring frequently, until onion is translucent, about 5 minutes.

Stir in raisins, salt, pepper and nutmeg.

Raise the heat to medium and add kale a few handfuls at a time, stirring and adding more when it wilts.

Cover and cook, stirring occasionally, for 12 minutes.

Uncover and add spinach a few handfuls at a time.

Stir well and cook, uncovered, until kale and spinach are very tender and excess liquid has mostly evaporated, 6 to 8 minutes.

Equipment Needed

Spice Level:

Dietary