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SALSA SE CHILE HABANERO CREMOSA SIN LACTEOS (MUY FACIL MUY, SENCILLA DE HACER)

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
2.3K views👍 27
C
Cocina Kenyi Kimura

Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Habanero Sauce

Cultural Context

Originating from the vibrant culinary traditions of Mexico, creamy habanero sauce is a beloved condiment that adds a spicy kick to various dishes. Traditionally served with tacos, grilled meats, or as a dip, it embodies the bold flavors of Mexican cuisine. Today, this sauce has gained popularity beyond its borders, often featured in fusion dishes and enjoyed by spice lovers around the world.

MexicanMXother
15 min
easy
4 servings
Servings4
150 Grs Chile habanero
2 Dientes de ajo
Sal
Aceite de oliva

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

mayonnaise

🥗Healthier: avocado oil mayonnaise

💰Cheaper: store-brand mayonnaise

Avocado oil mayonnaise offers a healthier fat option

1

Roast habanero peppers over an open flame until charred and blistered.

2

Allow roasted peppers to cool, then remove stems and seeds for less heat.

3

Combine roasted habaneros, sour cream, mayonnaise, lime juice, and garlic in a blender.

4

Blend until smooth and creamy, scraping down the sides as needed.

5

Add cilantro, salt, and black pepper to the blender.

6

Blend again until fully incorporated and adjust seasoning to taste.

Cooking Techniques

blending

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-free

Allergens

dairyegg

Also Known As

Salsa Cremosa de Habanero
Local Name: Salsa cremosa de habanero

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