Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

SALSA CREMOSA DE HABANEROS by Chef Mexicano Edgardo M.Nieto

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
22K views👍 166
C
Comando Cocina

Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Habanero Sauce

Cultural Context

Originating from the vibrant culinary traditions of Mexico, creamy habanero sauce is a beloved condiment that adds a spicy kick to various dishes. Traditionally served with tacos, grilled meats, or as a dip, it embodies the bold flavors of Mexican cuisine. Today, this sauce has gained popularity beyond its borders, often featured in fusion dishes and enjoyed by spice lovers around the world.

MexicanMXother
15 min
easy
4 servings
Servings4
1 chiles habaneros
150 ml. de mayonesa
100 ml. de nata
Soja (al gusto)
Vinagre de manzana (al gusto)
Sal

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

mayonnaise

🥗Healthier: avocado oil mayonnaise

💰Cheaper: store-brand mayonnaise

Avocado oil mayonnaise offers a healthier fat option

1

Chop the chiles habaneros finely.

2

In a bowl, combine the chopped chiles, mayonesa, nata, and mix well.

3

Add soy sauce, apple cider vinegar, and salt to taste.

4

Stir until all ingredients are well combined.

Cooking Techniques

blending

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-freesoy-free

Allergens

dairyegg

Also Known As

Salsa Cremosa de Habanero
Local Name: Salsa cremosa de habanero

More Creamy Habanero Sauce Videos

(8 videos)

Similar Mexican Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)