Salsa Cremosa Habanera - Alioli de Chile Habanero🔥

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

mayonnaise

🥗Healthier: avocado oil mayonnaise

💰Cheaper: store-brand mayonnaise

Avocado oil mayonnaise offers a healthier fat option

Roast habanero peppers over an open flame until charred and blistered.

Allow roasted peppers to cool, then remove stems and seeds for less heat.

Combine roasted habaneros, sour cream, mayonnaise, lime juice, and garlic in a blender.

Blend until smooth and creamy, scraping down the sides as needed.

Add cilantro, salt, and black pepper to the blender.

Blend again until fully incorporated and adjust seasoning to taste.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens