🍽️ Quick and Easy Polish Style Cottage Cheese 🧀

Cut a half to a third of a packet of cottage cheese per serving.

Add a quarter to a half cup of milk and mix.

Add one spoon of sour cream to thicken and create creaminess.

For the savory version, add chopped radishes for crunch.

Cube and add tomatoes on top.

Add chopped scallions from the garden.

Season with salt and black pepper.

For the sweet version, add two to three tablespoons of sugar and mix well.

Dietary

Allergens