Pollo en salsa BBQ muy fácil y sin horno. Esta receta te encantará #pollo #bbq #recetasconpollo

BBQ sauce

🥗Healthier: homemade BBQ sauce

💰Cheaper: ketchup + vinegar + spices

Homemade BBQ sauce can be lower in sugar and preservatives.

chicken pieces

🥗Healthier: skinless chicken

💰Cheaper: chicken thighs

Skinless chicken reduces fat content, while thighs are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is budget-friendly.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell peppers are milder and more affordable.

Combine salt, paprika, black pepper, garlic powder, and onion powder in a bowl.

Season the chicken thighs with the spice mixture, ensuring each piece is well coated.

In a skillet, heat some oil over medium heat and add the seasoned chicken.

Sear the chicken for about 8 minutes until browned on one side, then flip to brown the other side.

In a separate saucepan, combine ketchup, apple cider vinegar, brown sugar, chili powder, black pepper, and salt.

Mix well and heat over medium for about 3 minutes.

In a small bowl, mix cornstarch with cold water until smooth, then add to the sauce to thicken it.

Add the seared chicken to the sauce, cover, and cook for about 20 minutes on low heat.

Serve the chicken with the thickened BBQ sauce.

Cooking Techniques

Equipment Needed

Spice Level: