How to make Cheese Quesadillas

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

flour tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas add fiber, while corn tortillas are often cheaper.

Lightly butter one side of the tortilla.

Pre-heat the griddle to 375 degrees.

Test if the griddle is hot by sprinkling a few drops of water; if water sizzles, the griddle is ready.

Place the buttered side of the tortilla onto the griddle.

Add 1/4 cup of cheese to each tortilla.

Fold the tortilla in half and allow cheese to melt.

Use a fork to help fold if needed.

Flip once tortilla is golden and cheese is melted.

Remove from griddle onto cutting surface.

Cut quesadilla into wedges.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens