ARROZ AL HORNO CON SOBRASADA Y POLLO

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: smoked sausage

Turkey chorizo is leaner, while smoked sausage is often less expensive.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: bone-in chicken thighs

Chicken breast is leaner, while bone-in thighs are usually cheaper.

long-grain rice

🥗Healthier: quinoa

💰Cheaper: white rice

Quinoa is higher in protein, while white rice is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often cheaper.

Preheat the oven.

In a large pan, heat olive oil and sauté the chopped onion, garlic, and peppers until soft.

Add the chicken pieces and cook until browned.

Stir in the mushrooms, cauliflower, and tomato, cooking for a few more minutes.

Add the rice and stir to coat with the mixture.

Pour in the white wine and let it reduce slightly.

Add the chicken broth, bay leaves, saffron, and season with salt.

Bring to a boil, then transfer to the oven and bake until the rice is cooked and liquid is absorbed.

Cooking Techniques

Spice Level:

Allergens