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Mozzarella Sticks - English Subtitles

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Romas and MO
Romas and MO
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Recipe Information

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Video-Specific Recipe

Mozzarella Sticks

Cultural Context

Mozzarella sticks are a popular appetizer in American cuisine, often served in restaurants and at parties. They are typically made by breading and frying mozzarella cheese, resulting in a crispy exterior and gooey interior. This dish has Italian roots but has been adapted into a beloved snack in the United States and beyond.

Italian-AmericanMXappetizer
45 min
medium
4 servings
Servings4
12 oz mozzarella cheese
1 cup bread crumbs
1/2 cup flour
2 large eggs
2 cups oil
1 teaspoon seasoning

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: string cheese

Part-skim mozzarella has fewer calories, while string cheese is often more affordable.

bread crumbs

🥗Healthier: whole wheat bread crumbs

💰Cheaper: crushed crackers

Whole wheat bread crumbs are more nutritious, while crushed crackers can be a budget-friendly option.

1

Cut mozzarella cheese into sticks.

2

Mix all spices with water.

3

Cover the cheese sticks in the batter made of water and spices.

4

Coat the cheese sticks in bread crumbs twice.

5

Place the coated cheese sticks in the freezer for about 15 minutes.

6

Heat oil in a deep fryer.

7

Deep fry the cheese sticks for about 3 minutes or until nicely browned.

Cooking Techniques

fried

Equipment Needed

deep fryermixing bowlstongspaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairyglutenegg

Also Known As

Cheese SticksFried Mozzarella
Local Name: palitos de mozzarella

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